"When’s my next paycheck?" I asked myself.
I quit my job working business sales at Apple and decided to study Cake Design at Bonnie Gordon College of Confectionary Arts. After I completed my schooling, I couldn’t count on my standard paycheck anymore. I was officially a full-time entrepreneur.
soo yea, my money situation became very questionable because my consistent income just turned into whenever someone decided to pay me for a cake.
Now, I’m the type of person who loves consistency and I like knowing when I can count on something to happen.
Which didn't quite work out when I started my journey of being a full-time entrepreneur.
One of the greatest things about working a typical 9-5 job is the consistent paycheck you pretty much expect every other week.
If quitting your job is a goal, check out this article, How to quit your job and become a full-time cake business owner.
You know it’s coming as long as you put in those hours at work.
buuttt…….. when you manage your own business, you have to create the business and income you want instead of relying on someone else to give it to you.
Turning your cake business from every so often money coming in into a consistent flow of cake orders is something you can 100% do for your business.
Here are a few strategies that have really helped me.
#1. Consistent Marketing Creates Consistent Income.
The more consistent you are with your marketing, the more consistent your income will be. Whenever I found myself falling by the wayside with my marketing, my business sales always dropped.
To turn it around, I had to recommit to my marketing and make it a non-negotiable to consistently "get the word" out on my business to keep my income more consistent.
I kept investing in my cake business marketing on sites such as The Knot. I kept going to Colorado Networking Events, I met with Wedding Planners and Photographers to develop personal relationships for referrals. I practically did everything free and paid to keep my cake business name out there.
I have a free guide inside of the Cake Business Resource Library that will help you with your marketing strategy to gain more exposure for your cake business. Click here to check it out, plus it’s free!
We see it all the time with the big companies like Walmart, Ford, Coca-Cola, etc. Everyone knows their brands exist however they STILL invest in their marketing on a day-by-day basis. Those companies understand the value of consistently marketing their brands.
Same goes for your cake business.
The more you post your business on social media, the more you promote your business at networking events, the more styled shoots you participate in, the more consistent cake orders will flow into your cake business.
#2. Focus on making more Physical and Mental Space for more Cake Orders.
A lot of times, we can block more orders from coming in simply because we subconsciously block the orders from coming in. Additionally, we physically don’t have the space, not enough support, or can’t fit more cakes into our already jammed packed schedule. If you need a boost in your cake orders, check out the Cake Biz Boost Bundle here. This bundle will provide everything you need to give your cake business the sales boost to fill your cake business with more orders ASAP.
Here’s an example: You want to book more cake orders yet, you physically cannot fit more cakes into your refrigerator. Your Refrigerator can only fit 5 cakes, yet you want to double your cake orders.
Where will the 5 cakes go if there’s no where to fit them?
Solution: Budget buying another refrigerator for your cake business. Investigate growing your work space.
Here’s another example: You want to double your cake orders yet, you stay up until 2am consistently to complete your current cake workload. If you double your cake orders, you start to think, “When will I have the time to complete more cake orders? I barely have the time now!”
Solution: Learn to manage your time more effectively. Implement strategies to work on your orders weeks in advance. Check out this article to learn how to prepare for your cake orders weeks ahead of schedule. Or, you hire a part-time intern to help work on your cake orders.
Take some time to really think about how you are mentally and/or physically blocking orders from coming into your business.
Make the space and God/The Universe will fill that empty space with a bigger workload, more cake orders, which will equal more money!
3. Eliminate what isn’t working.
Being an entrepreneur can be sooo daunting with soo much on your plate! It feels impossible to get everything done, live a well-balanced life, and enjoy what you love! (which is why you started the business in the first place, right?)
When I wanted to create big changes in my business, I decided to purge my business and take away what 100% has nothing to do with me making money.
I eliminated, deleted, and let go of tasks that just don’t make me happy AND tasks that don’t make my business money.
For instance, baking items that were extremely time consuming and did not yield much profits (cake pops, mini-cupcakes, dessert bars). Designing cakes I wasn’t that great at making. Taking last minute orders and staying up until 2am to complete. I even started to decline certain cake orders! Check out this article and I share which cake orders to decline ASAP - 4 Cake Orders to Decline in your Cake Business ASAP.
Take inventory of what’s not working in your business and STOP DOING THEM.
You will feel lighter, better about your business and happier about your business because you are focusing on truly growing your business.
When you eliminate what isn’t working in your cake business, you will begin to make space for more cake orders that you LOVE to make.
After I eliminated what didn’t work in my cake business, I started to only book wedding cake orders, which makes me the happiest!
After honing in on only creating a business I loved and becoming highly skilled designing wedding cakes, I began to charge more for my cakes. It’s a domino effect that build momentum in such a short time-span.
Growing your cake business = Charging more for your cakes + Increasing your cake orders.
Work with that equation and your business will 100% grow where you can financially support yourself and your family with your business and have a booked solid cake calendar!
This year’s cake Calendars are being filled as we speak.
How’s your calendar filling up for this year?
Are you booking few and far between? Or Are you 100% booked up this year?
Doubling your cake bookings and attracting better paying clients into your cake business isn’t something that happens by luck.
It takes clear approach for how to attract better paying clients into you cake business using proven strategies that work!
Are you struggling to book high-end cake orders in your local area?
Ready to Double your Cake Orders month after month and have the blueprint to make that happen?
Do you need the BEST booking strategies that will work for you in your cake business?
I have a free eBook that will help you learn my Top 4 Booking Strategies to Double your Cake Orders in your Cake Business and apply them to your cake business today!
Click the button below to download the Free Guide Now!